A homesick-curing Bolivian community hub on Old Kent Road known for soupy, sweet-spicy pastries and a weekend Mexican takeover.
Ordering Strategy
Visit during the day for the signature salteñas and humitas; come back Friday through Sunday evenings (5-9pm) for the Mexican chef's residency.
What to order
Chicken Salteña
Described as perfect with a soft but dense pastry and a fresh, runny filling speckled with raisins.
Corn Humita
A chunky corn paste steamed in corn husk that provides a comforting, filling savory option.
Mocochinchi
A distinctively sweet dried peach drink that pairs well with the savoury pastries.
More in Southwark
See all restaurants in Southwark →Signal Score
Signal score reflects how strong and consistent the review coverage is, not a star rating.
Top critic: Vittles (100%)
Editorial Weight 70 pts
Authority + depth + recency
Agreement 0 pts
How aligned the critics are
Coverage 2 pts
How many real review signals exist
Public Signal 15 pts
Google rating + volume
Boosts 0 pts
Manual boosts + hidden gem
Review signals
1 Elite · 0 Editorial · 1 total signals
Public signal
4.9★ (604 reviews)
Good to know
This is a split-concept venue: 'Daytime Bolivia, nighttime Mexico'. It acts as a community hub with a casual, cafe-style atmosphere.
Locations
Trust signals
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- mediumConfidence level
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