Best Restaurants in Waterloo

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Battered Cod and Chips

A favorite of London cabbies, this dish features fish delivered fresh from Billingsgate Market encased in a 'dark, dense batter' that is 'extra crunchy.' Critics suggest detaching the batter to savor it separately while smearing mushy peas over the flaky fish.

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Ruskie Pierogi

Universally praised, these classic dumplings are a crowd-pleaser, especially when served fried and dusted with crispy bacon.

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Jerk Chicken

The signature dish, smoked in a traditional oil drum with a thick, bark-like coating of allspice, thyme, and Scotch bonnet.

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Full English Breakfast

The quintessential choice featuring thick, smoky bacon, soft white toast, and comforting milky brews.

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Fabulously flaky roti canai

Chef Sugen Gopal's signature dish is described by critics as 'obviously what to order' and the highlight of this Malaysian street food institution on Lower Marsh.

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Drunken Noodles

Consistently praised by diners as a flavour-packed, reliable staple.

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Straight Outta Hell

A crowd-pleasing spicy mix of mozzarella, chicken, chillies, pepperoni, and 'nduja that showcases their signature 'soft and chewy' crusts with a 'charred dapple.'