Mid Range — Best Seafood in London

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Cod and Chips

Described as the 'best fish and chips in Zone 1 by some distance,' featuring a 'light, delicate batter' and 'superbly moist' fish.

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Oysters on Ice

A staple of the shack that 'goes down a storm' according to The Good Food Guide; they are typically served simply to highlight the quality of the fresh seafood.

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Battered Cod and Chips

Considered a 'very reliable' staple of this 'venerable chipper,' the cod is praised for being 'carefully cooked' with a thin, non-soggy batter that has a 'pleasing crunch.'

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Fritto Misto al Metro

An 'impressively long board' served by the metre that provides a 'wow moment' for parties; it features Prosecco-battered catch of the day, plump prawns, and Sicilian-style chickpea panelle.

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Sinjari Seabass

Butterflied and topped with tangy parsley, tomatoes, peppers, and onions, it serves as the perfect benchmark for the kitchen's authentic Egyptian flavors.

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Plymouth Bream

This fish arrives in its full form and can be filleted at your request, resulting in a 'flakey, delicate' dish that reviewers call the perfect summer main.

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Lobster Roll

Described as a 'classic' and a 'signature' item made with 'fresh Scottish Native Lobster arriving daily', it is the cornerstone of their seafood menu.

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Cod & Chips

The benchmark dish; described as a large fillet, battered and crispy fried, served with mushy peas.